Christine Cho

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Aug 13, 2009
A Culinary Tour of The Hamptons
Marie Claire's Chic Chef, Christine Cho shares her guide to the "Edible Hamptons"
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Jun 29, 2009
Chic Eats: Argan Oil

Recently there has been a buzz about argan oil, the nut extraction from the argan tree indigenous to southern Morocco.
Jun 3, 2009
Spicy Summer Lobster Salad
Shellfish rules the menus from Maine to Delaware and is a versatile source of protein during the warm summer months.
Mar 11, 2009
A Foodie's Guide to San Francisco
Follow my steps to some great finds in a city that makes the world not only eat but think about food.
Mar 11, 2009
A Foodie's Guide to San Francisco
As the world goes organic, biodynamic, sustainable, and humane there is only one place that epitomizes these lifestyles the best, and i…
Feb 24, 2009
10 Things You Must Do in Buenos Aires
Get the most out of your trip with these must-do tips.