On the set of her
Marie Claire December cover shoot,
Anna Kendrick paused for a second to teach us how to make a Pisco Sour. Naturally, she did it her way, serving up a re-imagined, slightly unconventional take on the South American cocktail with an extra shot of that self-deprecating, deadpan candor we love so much. Cheers!
Lauren Valenti
Associate Web Editor
I’m the associate web editor at Marie Claire.
This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. You may be able to find more information about this and similar content at piano.io