Get Your Grill On: 10 Unique Burger Recipes

Nothing says fall quite like an tailgate grill-out. Whether you're holding a chic soirée on a rooftop or enjoying a laid-back evening in your backyard, spice up your next game-day with these 10 deliciously unique burger recipes courtesy of Delish for vegetarians and meat-lovers alike, all perfect for football fanatics. Don't forget to complement your main course with one of these easy side dishes to whip up now, easily paired with a refreshing non-alcoholic cocktail, too!

By Maura Brannigan

May 24, 2013 10:05 AM
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Courtesy of Delish

Cheese-Stuffed Burger

Ingredients

3 pounds ground beef chuck
2 tablespoons Worcestershire sauce
Coarse salt
Ground pepper
4 ounces blue cheese (or other soft cheese, such as Brie)
Oil, for grates
8 rolls or buns, split
2 cups packed baby spinach
2 beefsteak tomatoes, cut into 8 slices
Sautéed mushrooms (optional)
Grainy mustard (optional)

Directions
Heat grill to medium-high. In a large bowl, gently fold together beef, Worcestershire sauce, 1 tablespoon salt, and 1 teaspoon pepper. Form into 8 equal-size mounds.

Shape cheese into 8 equal-size disks. Press a small well in the center of each beef mound. Place cheese in well; wrap beef around cheese, pinching to seal.

Lightly oil grates. Place burgers on grill; cover. Cook until grill marks are visible on first side, 4 to 6 minutes. Turn burgers with a spatula; cook until grill marks are visible on other side and meat is just slightly pink in the middle, 4 to 6 minutes more for medium-rare.

To serve, layer bottom roll halves with spinach, burgers, tomato, and mushrooms, if using, dividing evenly. Spread top roll half with roasted red-pepper sauce, as desired.

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