16 Delicious Summer Recipes from Industry Tastemakers

To kick off the sizzling season right, we asked our favorite industry tastemakers to share their go-to recipes for when the temps start to soar. From the salmon and asparagus roll-up that will make your skin glow to Zac Posen's sweet pâte à choux confections, here are 16 delicious dishes and drinks for summer.


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    Colin Cowie

    "I love the texture and the flavor of adding a little bit of crab to the bottom of the bowl. My guests always love it!"

    Pea and Crab Soup

    Ror 4 servings (served hot or cold):
    4 tablespoons of unsalted butter
    1 onion chopped - sautéed in the butter

    2 garlic cloves sautéed in the butter
    1 green jalapeno –seeded and minced3 cups of frozen peas
    Pinch of sugar
    3 3/4 of a cup of chicken stock (or vegetable)
    Salt and pepper top taste
    Two tablespoons of chopped fresh mint
    Extra mint leaves for garnish
    Softly whipped cream - for top

    Add bits of crab to the bottom of the bowl

    Pour soup over crab
    Chives and whipped cream on the top


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